Monday, October 31, 2011
Sunday, October 30, 2011
Fan of the macabre? I am. warning- **only watch if you dare**.
“One thing is certain: the arts keep you alive. They stimulate, encourage, challenge, and, most of all, guarantee a future free from boredom. They allow growth and even demand it in that time of life we call maturity but too often enter it with a childish faith that what we learned in youth is sustenance enough for the years when most men are mentally famished but won't admit it—or when they are apt to curb their hunger with the sops of complacency, security, and the assurance of death.”- Vincent Price
In the scene where the fishbowl falls to the ground, (dead) sardines painted orange were used in place of actual goldfish, which director Richard Donner refused to kill for the sake of making a movie.
Friday, October 28, 2011
You can click on the image to enlarge (and I hope you do).
pills pills pills. lives are wrecked by them and others saved.
Have you cleaned out your medicine chest lately? I have been doing my fall cleaning and attacking one cupboard at a time and feel like its never going to end. The above bag is from my own cupboard and its larger then it looks. I was amazed by it actually. Although it has no actual pharmaceuticals in it and very few (if any) were actually bought at a "drug store/pharmacy", all drug stores will gladly toss them in their bio-hazard for us, which is wonderful as I'm sure we all know by now the environmental concerns of throwing them in the trash and flushing/ pouring them down the drain etc. with trace drug residues in our water supply/community drinking water and such.
Thursday, October 27, 2011
Its almost time for the Shanti Love Project!!!
Wednesday, October 26, 2011
Tuesday, October 25, 2011
Be sure and watch...
Watch your habits, for they become your posture.
Watch your posture, for it creates your boundaries.
Watch your boundaries, for they restrict your growth.
Watch your immobility, for it becomes your illness.
Monday, October 24, 2011
Day after day...
Sunday, October 23, 2011
Use it or literally lose it. remember your yoga practice
Thursday, October 20, 2011
Ever have a day just go completely sideways on ya?
Oh yesterday was that sort of day for me. Sigh..
Wednesday, October 19, 2011
Pelvic floor issues for men? Yup. you betcha.
Monday, October 17, 2011
Is this not the most idyllic scene? I hope to dream about this very place tonight :)
seeking the successive autumns."
- George Eliot
Have you planted your garlic yet? Its the easiest thing in the world.
Thursday, October 13, 2011
Wednesday, October 12, 2011
Its that time again folks. Register today for all new sessions with me!
Tuesday, October 11, 2011
Like squash? Wild Rice? Roasted pecans?
Mmmm...this recipe was so delicious. I am about to embark on some leftovers for lunch! The only thing I screwed up on was, I sliced the squash down the middle instead of lengthwise. (didn't seem to matter too much). Made them a little wobbly, thats all.
- Ingredients-
- 3 medium acorn squash (about 1 1/2 pounds each), halved lengthwise and seeds removed
- 3 tablespoons unsalted butter, melted
- 1 tablespoon packed dark brown sugar
- 1/2 medium yellow onion, finely chopped
- 2 medium shallots, finely chopped
- 4 celery stalks, finely chopped
- 1 tablespoon minced fresh thyme leaves
- 2 cups cooked wild rice mix (1 cup uncooked)
- 2/3 cup pecans, toasted and finely chopped
- 1/4 cup dried cranberries, finely chopped
- 1 teaspoon kosher salt, plus more as needed
- 1/2 teaspoon freshly ground black pepper, plus more as needed
- INSTRUCTIONS
- Heat the oven to 450°F and arrange a rack in the middle.
- Place squash cut side up on a baking sheet, brush 1 tablespoon of the melted butter over the tops and insides of the squash halves, sprinkle with brown sugar, and season with salt and freshly ground black pepper. Roast in the oven until just fork tender, about 25 to 30 minutes.
- Meanwhile, place 1 tablespoon of the melted butter in a large frying pan over medium heat. When it foams, add the onion, shallots, and celery, season with salt and freshly ground black pepper, and stir to coat. Cook, stirring occasionally, until just softened, about 6 minutes. Stir in the thyme and cook until just fragrant, about 1 minute.
- Remove from heat and stir in the rice, pecans, cranberries, and measured salt and pepper.
- Divide the rice filling among the roasted squash halves (about 1/2 cup for each) and drizzle the remaining tablespoon of butter over top. Continue roasting until the squash is completely fork tender, the edges have started to brown, and the filling is heated through, about 20 to 25 minutes.
Be honest and sincere anyway
The verses below were written on the wall of Mother Teresa’s home for children in Calcutta, India and are attributed to her:
If you are kind, people may accuse you of selfish, ulterior motives. Be kind anyway.
If you are successful, you will win some unfaithful friends and some genuine enemies. Succeed anyway.
If you are honest and sincere people may deceive you. Be honest and sincere anyway.
What you spend years creating, others could destroy overnight. Create anyway.
If you find serenity and happiness, some may be jealous. Be happy anyway.
Give the best you have, and it will never be enough. Give your best anyway.
In the final analysis, it is between you and the Divine. It was never between you and them anyway.